Glass
The examination of the glass bottle assemblage highlighted several patterns. First, the relative absence of olive glass or glass bottle/vessels in late eighteenth to early nineteenth century deposits is notable as it may hint at consumption patterns at this time. During the late eighteenth and early nineteenth centuries, glass vessels, especially bottles, were a common feature of domestic sites in town and urban settings where people were largely dependent on products produced elsewhere. Farms during this early period were more self-sufficient, however, and would likely have produced more of their own consumables. During the Brumbaugh family occupation the farm boasted a substantial orchard and a cider press, and perhaps the family was making its own beverages and storing them in casks rather than bottles thereby explaining the absence of such glass vessels from the deposits dating to this period. The second major trend observed is that the bottle types that manifested in deposits and features on the farm, regardless of temporal association, tended to be exclusively apothecary or medicinal in nature. The fact that such bottles were principally the only glass bottles recovered does not inherently suggest a preoccupation with medicine or ailments, as the overall number of such vessels represented was fewer than 20 for the period spanning 1850 to the first half of the twentieth century. What this assemblage does indicate, however, is that while the farm may have been largely self-sufficient in terms of consumables, it was still dependent on the outside world for products such as medicines, which could not be easily fabricated domestically. The fact that such bottles only really began to appear in deposits dating to the second half of the nineteenth century may suggest a change in preference from home remedies comprised of herbs and plants to more mass-produced remedies. Most of the small assemblage of eighteenth-century glass was found in the west yard. Notable among these was an enameled German glass tumbler, interpreted as a possible expression of Germanic identity. Glass decorated in this manner was commonly produced in the German Lowlands for hundreds of years beginning in the sixteenth century. German enameled glass remained popular among Germanic populations into the nineteenth century and is often found in association with families hailing from the Germanic states. Such glass was made in the New World by German immigrants such as Henry William Stiegel, who began producing enameled glass in Manheim, Pennsylvania, in the 1760s. Interestingly, Stiegel and Andrew Brumbaugh arrived in Philadelphia on the same ship, the Nancy, in 1750 (F. W. Hunter, Baron Stiegel and American Glass, 1913; Gaius Marcus Brumbaugh, Genealogy of the Brumbach Families, 1913). Feature 70 Notable assemblages of glass were recovered from Feature 70 (a midden to the west of the Feature 34 foundation), Feature 84 (a barrel privy between the Feature 6 and Feature 34 Foundations), and the chickenhouse in the north yard. Feature 70 contained three general apothecary bottles, two aqua and one colorless, and an aqua medicine bottle. While the shapes of the bottles recovered from Feature 70 varied, they were all quite small and short. Dating of the bottles places them in the period from the 1860s to 1870s and indicates that they were apothecary in nature. Feature 84 Feature 84 contained fragments of four distinct bottles dating to the second half of the nineteenth century. All of the identifiable vessels in Feature 84 were related to apothecary or medical consumption rather than beverage consumption. The dates of the vessels in the Feature 84 deposit suggest that it was abandoned after Feature 70, but the similarity in deposited glass materials suggests continuity in the consumption patterns with regard to apothecary and medical products during the second half of the nineteenth century. It would seem that the bottle medicines on offer during the late 1870s through 1880s that ended up in Feature 84 were typically anti-inflammatory in nature, used on sore throats and coughs. This too is similar to the types of medicines observed in the slightly earlier Feature 70. Chickenhouse The final major grouping of bottles occurred around the chickenhouse in the northern yard of the house, which appears to have been used as a dumping area in the twentieth century. Surface collection resulted in the recovery of five bottles dating to the first quarter of the twentieth century. All of these vessels were apothecary or medicinal. Glass Gallery

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Glass
The examination of the glass bottle assemblage highlighted several patterns. First, the relative absence of olive glass or glass bottle/vessels in late eighteenth to early nineteenth century deposits is notable as it may hint at consumption patterns at this time. During the late eighteenth and early nineteenth centuries, glass vessels, especially bottles, were a common feature of domestic sites in town and urban settings where people were largely dependent on products produced elsewhere. Farms during this early period were more self-sufficient, however, and would likely have produced more of their own consumables. During the Brumbaugh family occupation the farm boasted a substantial orchard and a cider press, and perhaps the family was making its own beverages and storing them in casks rather than bottles thereby explaining the absence of such glass vessels from the deposits dating to this period. The second major trend observed is that the bottle types that manifested in deposits and features on the farm, regardless of temporal association, tended to be exclusively apothecary or medicinal in nature. The fact that such bottles were principally the only glass bottles recovered does not inherently suggest a preoccupation with medicine or ailments, as the overall number of such vessels represented was fewer than 20 for the period spanning 1850 to the first half of the twentieth century. What this assemblage does indicate, however, is that while the farm may have been largely self-sufficient in terms of consumables, it was still dependent on the outside world for products such as medicines, which could not be easily fabricated domestically. The fact that such bottles only really began to appear in deposits dating to the second half of the nineteenth century may suggest a change in preference from home remedies comprised of herbs and plants to more mass-produced remedies. Most of the small assemblage of eighteenth-century glass was found in the west yard. Notable among these was an enameled German glass tumbler, interpreted as a possible expression of Germanic identity. Glass decorated in this manner was commonly produced in the German Lowlands for hundreds of years beginning in the sixteenth century. German enameled glass remained popular among Germanic populations into the nineteenth century and is often found in association with families hailing from the Germanic states. Such glass was made in the New World by German immigrants such as Henry William Stiegel, who began producing enameled glass in Manheim, Pennsylvania, in the 1760s. Interestingly, Stiegel and Andrew Brumbaugh arrived in Philadelphia on the same ship, the Nancy, in 1750 (F. W. Hunter, Baron Stiegel and American Glass, 1913; Gaius Marcus Brumbaugh, Genealogy of the Brumbach Families, 1913). Feature 70 Notable assemblages of glass were recovered from Feature 70 (a midden to the west of the Feature 34 foundation), Feature 84 (a barrel privy between the Feature 6 and Feature 34 Foundations), and the chickenhouse in the north yard. Feature 70 contained three general apothecary bottles, two aqua and one colorless, and an aqua medicine bottle. While the shapes of the bottles recovered from Feature 70 varied, they were all quite small and short. Dating of the bottles places them in the period from the 1860s to 1870s and indicates that they were apothecary in nature. Feature 84 Feature 84 contained fragments of four distinct bottles dating to the second half of the nineteenth century. All of the identifiable vessels in Feature 84 were related to apothecary or medical consumption rather than beverage consumption. The dates of the vessels in the Feature 84 deposit suggest that it was abandoned after Feature 70, but the similarity in deposited glass materials suggests continuity in the consumption patterns with regard to apothecary and medical products during the second half of the nineteenth century. It would seem that the bottle medicines on offer during the late 1870s through 1880s that ended up in Feature 84 were typically anti-inflammatory in nature, used on sore throats and coughs. This too is similar to the types of medicines observed in the slightly earlier Feature 70. Chickenhouse The final major grouping of bottles occurred around the chickenhouse in the northern yard of the house, which appears to have been used as a dumping area in the twentieth century. Surface collection resulted in the recovery of five bottles dating to the first quarter of the twentieth century. All of these vessels were apothecary or medicinal. Glass Gallery
Glass
The examination of the glass bottle assemblage highlighted several patterns. First, the relative absence of olive glass or glass bottle/vessels in late eighteenth to early nineteenth century deposits is notable as it may hint at consumption patterns at this time. During the late eighteenth and early nineteenth centuries, glass vessels, especially bottles, were a common feature of domestic sites in town and urban settings where people were largely dependent on products produced elsewhere. Farms during this early period were more self-sufficient, however, and would likely have produced more of their own consumables. During the Brumbaugh family occupation the farm boasted a substantial orchard and a cider press, and perhaps the family was making its own beverages and storing them in casks rather than bottles thereby explaining the absence of such glass vessels from the deposits dating to this period. The second major trend observed is that the bottle types that manifested in deposits and features on the farm, regardless of temporal association, tended to be exclusively apothecary or medicinal in nature. The fact that such bottles were principally the only glass bottles recovered does not inherently suggest a preoccupation with medicine or ailments, as the overall number of such vessels represented was fewer than 20 for the period spanning 1850 to the first half of the twentieth century. What this assemblage does indicate, however, is that while the farm may have been largely self-sufficient in terms of consumables, it was still dependent on the outside world for products such as medicines, which could not be easily fabricated domestically. The fact that such bottles only really began to appear in deposits dating to the second half of the nineteenth century may suggest a change in preference from home remedies comprised of herbs and plants to more mass-produced remedies. Most of the small assemblage of eighteenth-century glass was found in the west yard. Notable among these was an enameled German glass tumbler, interpreted as a possible expression of Germanic identity. Glass decorated in this manner was commonly produced in the German Lowlands for hundreds of years beginning in the sixteenth century. German enameled glass remained popular among Germanic populations into the nineteenth century and is often found in association with families hailing from the Germanic states. Such glass was made in the New World by German immigrants such as Henry William Stiegel, who began producing enameled glass in Manheim, Pennsylvania, in the 1760s. Interestingly, Stiegel and Andrew Brumbaugh arrived in Philadelphia on the same ship, the Nancy, in 1750 (F. W. Hunter, Baron Stiegel and American Glass, 1913; Gaius Marcus Brumbaugh, Genealogy of the Brumbach Families, 1913). Feature 70 Notable assemblages of glass were recovered from Feature 70 (a midden to the west of the Feature 34 foundation), Feature 84 (a barrel privy between the Feature 6 and Feature 34 Foundations), and the chickenhouse in the north yard. Feature 70 contained three general apothecary bottles, two aqua and one colorless, and an aqua medicine bottle. While the shapes of the bottles recovered from Feature 70 varied, they were all quite small and short. Dating of the bottles places them in the period from the 1860s to 1870s and indicates that they were apothecary in nature. Feature 84 Feature 84 contained fragments of four distinct bottles dating to the second half of the nineteenth century. All of the identifiable vessels in Feature 84 were related to apothecary or medical consumption rather than beverage consumption. The dates of the vessels in the Feature 84 deposit suggest that it was abandoned after Feature 70, but the similarity in deposited glass materials suggests continuity in the consumption patterns with regard to apothecary and medical products during the second half of the nineteenth century. It would seem that the bottle medicines on offer during the late 1870s through 1880s that ended up in Feature 84 were typically anti-inflammatory in nature, used on sore throats and coughs. This too is similar to the types of medicines observed in the slightly earlier Feature 70. Chickenhouse The final major grouping of bottles occurred around the chickenhouse in the northern yard of the house, which appears to have been used as a dumping area in the twentieth century. Surface collection resulted in the recovery of five bottles dating to the first quarter of the twentieth century. All of these vessels were apothecary or medicinal. Glass Gallery
Glass
The examination of the glass bottle assemblage highlighted several patterns. First, the relative absence of olive glass or glass bottle/vessels in late eighteenth to early nineteenth century deposits is notable as it may hint at consumption patterns at this time. During the late eighteenth and early nineteenth centuries, glass vessels, especially bottles, were a common feature of domestic sites in town and urban settings where people were largely dependent on products produced elsewhere. Farms during this early period were more self-sufficient, however, and would likely have produced more of their own consumables. During the Brumbaugh family occupation the farm boasted a substantial orchard and a cider press, and perhaps the family was making its own beverages and storing them in casks rather than bottles thereby explaining the absence of such glass vessels from the deposits dating to this period. The second major trend observed is that the bottle types that manifested in deposits and features on the farm, regardless of temporal association, tended to be exclusively apothecary or medicinal in nature. The fact that such bottles were principally the only glass bottles recovered does not inherently suggest a preoccupation with medicine or ailments, as the overall number of such vessels represented was fewer than 20 for the period spanning 1850 to the first half of the twentieth century. What this assemblage does indicate, however, is that while the farm may have been largely self-sufficient in terms of consumables, it was still dependent on the outside world for products such as medicines, which could not be easily fabricated domestically. The fact that such bottles only really began to appear in deposits dating to the second half of the nineteenth century may suggest a change in preference from home remedies comprised of herbs and plants to more mass-produced remedies. Most of the small assemblage of eighteenth-century glass was found in the west yard. Notable among these was an enameled German glass tumbler, interpreted as a possible expression of Germanic identity. Glass decorated in this manner was commonly produced in the German Lowlands for hundreds of years beginning in the sixteenth century. German enameled glass remained popular among Germanic populations into the nineteenth century and is often found in association with families hailing from the Germanic states. Such glass was made in the New World by German immigrants such as Henry William Stiegel, who began producing enameled glass in Manheim, Pennsylvania, in the 1760s. Interestingly, Stiegel and Andrew Brumbaugh arrived in Philadelphia on the same ship, the Nancy, in 1750 (F. W. Hunter, Baron Stiegel and American Glass, 1913; Gaius Marcus Brumbaugh, Genealogy of the Brumbach Families, 1913). Feature 70 Notable assemblages of glass were recovered from Feature 70 (a midden to the west of the Feature 34 foundation), Feature 84 (a barrel privy between the Feature 6 and Feature 34 Foundations), and the chickenhouse in the north yard. Feature 70 contained three general apothecary bottles, two aqua and one colorless, and an aqua medicine bottle. While the shapes of the bottles recovered from Feature 70 varied, they were all quite small and short. Dating of the bottles places them in the period from the 1860s to 1870s and indicates that they were apothecary in nature. Feature 84 Feature 84 contained fragments of four distinct bottles dating to the second half of the nineteenth century. All of the identifiable vessels in Feature 84 were related to apothecary or medical consumption rather than beverage consumption. The dates of the vessels in the Feature 84 deposit suggest that it was abandoned after Feature 70, but the similarity in deposited glass materials suggests continuity in the consumption patterns with regard to apothecary and medical products during the second half of the nineteenth century. It would seem that the bottle medicines on offer during the late 1870s through 1880s that ended up in Feature 84 were typically anti-inflammatory in nature, used on sore throats and coughs. This too is similar to the types of medicines observed in the slightly earlier Feature 70. Chickenhouse The final major grouping of bottles occurred around the chickenhouse in the northern yard of the house, which appears to have been used as a dumping area in the twentieth century. Surface collection resulted in the recovery of five bottles dating to the first quarter of the twentieth century. All of these vessels were apothecary or medicinal. Glass Gallery
Glass
The examination of the glass bottle assemblage highlighted several patterns. First, the relative absence of olive glass or glass bottle/vessels in late eighteenth to early nineteenth century deposits is notable as it may hint at consumption patterns at this time. During the late eighteenth and early nineteenth centuries, glass vessels, especially bottles, were a common feature of domestic sites in town and urban settings where people were largely dependent on products produced elsewhere. Farms during this early period were more self-sufficient, however, and would likely have produced more of their own consumables. During the Brumbaugh family occupation the farm boasted a substantial orchard and a cider press, and perhaps the family was making its own beverages and storing them in casks rather than bottles thereby explaining the absence of such glass vessels from the deposits dating to this period. The second major trend observed is that the bottle types that manifested in deposits and features on the farm, regardless of temporal association, tended to be exclusively apothecary or medicinal in nature. The fact that such bottles were principally the only glass bottles recovered does not inherently suggest a preoccupation with medicine or ailments, as the overall number of such vessels represented was fewer than 20 for the period spanning 1850 to the first half of the twentieth century. What this assemblage does indicate, however, is that while the farm may have been largely self-sufficient in terms of consumables, it was still dependent on the outside world for products such as medicines, which could not be easily fabricated domestically. The fact that such bottles only really began to appear in deposits dating to the second half of the nineteenth century may suggest a change in preference from home remedies comprised of herbs and plants to more mass-produced remedies. Most of the small assemblage of eighteenth-century glass was found in the west yard. Notable among these was an enameled German glass tumbler, interpreted as a possible expression of Germanic identity. Glass decorated in this manner was commonly produced in the German Lowlands for hundreds of years beginning in the sixteenth century. German enameled glass remained popular among Germanic populations into the nineteenth century and is often found in association with families hailing from the Germanic states. Such glass was made in the New World by German immigrants such as Henry William Stiegel, who began producing enameled glass in Manheim, Pennsylvania, in the 1760s. Interestingly, Stiegel and Andrew Brumbaugh arrived in Philadelphia on the same ship, the Nancy, in 1750 (F. W. Hunter, Baron Stiegel and American Glass, 1913; Gaius Marcus Brumbaugh, Genealogy of the Brumbach Families, 1913). Feature 70 Notable assemblages of glass were recovered from Feature 70 (a midden to the west of the Feature 34 foundation), Feature 84 (a barrel privy between the Feature 6 and Feature 34 Foundations), and the chickenhouse in the north yard. Feature 70 contained three general apothecary bottles, two aqua and one colorless, and an aqua medicine bottle. While the shapes of the bottles recovered from Feature 70 varied, they were all quite small and short. Dating of the bottles places them in the period from the 1860s to 1870s and indicates that they were apothecary in nature. Feature 84 Feature 84 contained fragments of four distinct bottles dating to the second half of the nineteenth century. All of the identifiable vessels in Feature 84 were related to apothecary or medical consumption rather than beverage consumption. The dates of the vessels in the Feature 84 deposit suggest that it was abandoned after Feature 70, but the similarity in deposited glass materials suggests continuity in the consumption patterns with regard to apothecary and medical products during the second half of the nineteenth century. It would seem that the bottle medicines on offer during the late 1870s through 1880s that ended up in Feature 84 were typically anti-inflammatory in nature, used on sore throats and coughs. This too is similar to the types of medicines observed in the slightly earlier Feature 70. Chickenhouse The final major grouping of bottles occurred around the chickenhouse in the northern yard of the house, which appears to have been used as a dumping area in the twentieth century. Surface collection resulted in the recovery of five bottles dating to the first quarter of the twentieth century. All of these vessels were apothecary or medicinal. Glass Gallery
Glass
The examination of the glass bottle assemblage highlighted several patterns. First, the relative absence of olive glass or glass bottle/vessels in late eighteenth to early nineteenth century deposits is notable as it may hint at consumption patterns at this time. During the late eighteenth and early nineteenth centuries, glass vessels, especially bottles, were a common feature of domestic sites in town and urban settings where people were largely dependent on products produced elsewhere. Farms during this early period were more self-sufficient, however, and would likely have produced more of their own consumables. During the Brumbaugh family occupation the farm boasted a substantial orchard and a cider press, and perhaps the family was making its own beverages and storing them in casks rather than bottles thereby explaining the absence of such glass vessels from the deposits dating to this period. The second major trend observed is that the bottle types that manifested in deposits and features on the farm, regardless of temporal association, tended to be exclusively apothecary or medicinal in nature. The fact that such bottles were principally the only glass bottles recovered does not inherently suggest a preoccupation with medicine or ailments, as the overall number of such vessels represented was fewer than 20 for the period spanning 1850 to the first half of the twentieth century. What this assemblage does indicate, however, is that while the farm may have been largely self-sufficient in terms of consumables, it was still dependent on the outside world for products such as medicines, which could not be easily fabricated domestically. The fact that such bottles only really began to appear in deposits dating to the second half of the nineteenth century may suggest a change in preference from home remedies comprised of herbs and plants to more mass-produced remedies. Most of the small assemblage of eighteenth-century glass was found in the west yard. Notable among these was an enameled German glass tumbler, interpreted as a possible expression of Germanic identity. Glass decorated in this manner was commonly produced in the German Lowlands for hundreds of years beginning in the sixteenth century. German enameled glass remained popular among Germanic populations into the nineteenth century and is often found in association with families hailing from the Germanic states. Such glass was made in the New World by German immigrants such as Henry William Stiegel, who began producing enameled glass in Manheim, Pennsylvania, in the 1760s. Interestingly, Stiegel and Andrew Brumbaugh arrived in Philadelphia on the same ship, the Nancy, in 1750 (F. W. Hunter, Baron Stiegel and American Glass, 1913; Gaius Marcus Brumbaugh, Genealogy of the Brumbach Families, 1913). Feature 70 Notable assemblages of glass were recovered from Feature 70 (a midden to the west of the Feature 34 foundation), Feature 84 (a barrel privy between the Feature 6 and Feature 34 Foundations), and the chickenhouse in the north yard. Feature 70 contained three general apothecary bottles, two aqua and one colorless, and an aqua medicine bottle. While the shapes of the bottles recovered from Feature 70 varied, they were all quite small and short. Dating of the bottles places them in the period from the 1860s to 1870s and indicates that they were apothecary in nature. Feature 84 Feature 84 contained fragments of four distinct bottles dating to the second half of the nineteenth century. All of the identifiable vessels in Feature 84 were related to apothecary or medical consumption rather than beverage consumption. The dates of the vessels in the Feature 84 deposit suggest that it was abandoned after Feature 70, but the similarity in deposited glass materials suggests continuity in the consumption patterns with regard to apothecary and medical products during the second half of the nineteenth century. It would seem that the bottle medicines on offer during the late 1870s through 1880s that ended up in Feature 84 were typically anti-inflammatory in nature, used on sore throats and coughs. This too is similar to the types of medicines observed in the slightly earlier Feature 70. Chickenhouse The final major grouping of bottles occurred around the chickenhouse in the northern yard of the house, which appears to have been used as a dumping area in the twentieth century. Surface collection resulted in the recovery of five bottles dating to the first quarter of the twentieth century. All of these vessels were apothecary or medicinal. Glass Gallery
Glass
The examination of the glass bottle assemblage highlighted several patterns. First, the relative absence of olive glass or glass bottle/vessels in late eighteenth to early nineteenth century deposits is notable as it may hint at consumption patterns at this time. During the late eighteenth and early nineteenth centuries, glass vessels, especially bottles, were a common feature of domestic sites in town and urban settings where people were largely dependent on products produced elsewhere. Farms during this early period were more self-sufficient, however, and would likely have produced more of their own consumables. During the Brumbaugh family occupation the farm boasted a substantial orchard and a cider press, and perhaps the family was making its own beverages and storing them in casks rather than bottles thereby explaining the absence of such glass vessels from the deposits dating to this period. The second major trend observed is that the bottle types that manifested in deposits and features on the farm, regardless of temporal association, tended to be exclusively apothecary or medicinal in nature. The fact that such bottles were principally the only glass bottles recovered does not inherently suggest a preoccupation with medicine or ailments, as the overall number of such vessels represented was fewer than 20 for the period spanning 1850 to the first half of the twentieth century. What this assemblage does indicate, however, is that while the farm may have been largely self-sufficient in terms of consumables, it was still dependent on the outside world for products such as medicines, which could not be easily fabricated domestically. The fact that such bottles only really began to appear in deposits dating to the second half of the nineteenth century may suggest a change in preference from home remedies comprised of herbs and plants to more mass-produced remedies. Most of the small assemblage of eighteenth-century glass was found in the west yard. Notable among these was an enameled German glass tumbler, interpreted as a possible expression of Germanic identity. Glass decorated in this manner was commonly produced in the German Lowlands for hundreds of years beginning in the sixteenth century. German enameled glass remained popular among Germanic populations into the nineteenth century and is often found in association with families hailing from the Germanic states. Such glass was made in the New World by German immigrants such as Henry William Stiegel, who began producing enameled glass in Manheim, Pennsylvania, in the 1760s. Interestingly, Stiegel and Andrew Brumbaugh arrived in Philadelphia on the same ship, the Nancy, in 1750 (F. W. Hunter, Baron Stiegel and American Glass, 1913; Gaius Marcus Brumbaugh, Genealogy of the Brumbach Families, 1913). Feature 70 Notable assemblages of glass were recovered from Feature 70 (a midden to the west of the Feature 34 foundation), Feature 84 (a barrel privy between the Feature 6 and Feature 34 Foundations), and the chickenhouse in the north yard. Feature 70 contained three general apothecary bottles, two aqua and one colorless, and an aqua medicine bottle. While the shapes of the bottles recovered from Feature 70 varied, they were all quite small and short. Dating of the bottles places them in the period from the 1860s to 1870s and indicates that they were apothecary in nature. Feature 84 Feature 84 contained fragments of four distinct bottles dating to the second half of the nineteenth century. All of the identifiable vessels in Feature 84 were related to apothecary or medical consumption rather than beverage consumption. The dates of the vessels in the Feature 84 deposit suggest that it was abandoned after Feature 70, but the similarity in deposited glass materials suggests continuity in the consumption patterns with regard to apothecary and medical products during the second half of the nineteenth century. It would seem that the bottle medicines on offer during the late 1870s through 1880s that ended up in Feature 84 were typically anti-inflammatory in nature, used on sore throats and coughs. This too is similar to the types of medicines observed in the slightly earlier Feature 70. Chickenhouse The final major grouping of bottles occurred around the chickenhouse in the northern yard of the house, which appears to have been used as a dumping area in the twentieth century. Surface collection resulted in the recovery of five bottles dating to the first quarter of the twentieth century. All of these vessels were apothecary or medicinal. Glass Gallery
Glass
The examination of the glass bottle assemblage highlighted several patterns. First, the relative absence of olive glass or glass bottle/vessels in late eighteenth to early nineteenth century deposits is notable as it may hint at consumption patterns at this time. During the late eighteenth and early nineteenth centuries, glass vessels, especially bottles, were a common feature of domestic sites in town and urban settings where people were largely dependent on products produced elsewhere. Farms during this early period were more self-sufficient, however, and would likely have produced more of their own consumables. During the Brumbaugh family occupation the farm boasted a substantial orchard and a cider press, and perhaps the family was making its own beverages and storing them in casks rather than bottles thereby explaining the absence of such glass vessels from the deposits dating to this period. The second major trend observed is that the bottle types that manifested in deposits and features on the farm, regardless of temporal association, tended to be exclusively apothecary or medicinal in nature. The fact that such bottles were principally the only glass bottles recovered does not inherently suggest a preoccupation with medicine or ailments, as the overall number of such vessels represented was fewer than 20 for the period spanning 1850 to the first half of the twentieth century. What this assemblage does indicate, however, is that while the farm may have been largely self-sufficient in terms of consumables, it was still dependent on the outside world for products such as medicines, which could not be easily fabricated domestically. The fact that such bottles only really began to appear in deposits dating to the second half of the nineteenth century may suggest a change in preference from home remedies comprised of herbs and plants to more mass-produced remedies. Most of the small assemblage of eighteenth-century glass was found in the west yard. Notable among these was an enameled German glass tumbler, interpreted as a possible expression of Germanic identity. Glass decorated in this manner was commonly produced in the German Lowlands for hundreds of years beginning in the sixteenth century. German enameled glass remained popular among Germanic populations into the nineteenth century and is often found in association with families hailing from the Germanic states. Such glass was made in the New World by German immigrants such as Henry William Stiegel, who began producing enameled glass in Manheim, Pennsylvania, in the 1760s. Interestingly, Stiegel and Andrew Brumbaugh arrived in Philadelphia on the same ship, the Nancy, in 1750 (F. W. Hunter, Baron Stiegel and American Glass, 1913; Gaius Marcus Brumbaugh, Genealogy of the Brumbach Families, 1913). Feature 70 Notable assemblages of glass were recovered from Feature 70 (a midden to the west of the Feature 34 foundation), Feature 84 (a barrel privy between the Feature 6 and Feature 34 Foundations), and the chickenhouse in the north yard. Feature 70 contained three general apothecary bottles, two aqua and one colorless, and an aqua medicine bottle. While the shapes of the bottles recovered from Feature 70 varied, they were all quite small and short. Dating of the bottles places them in the period from the 1860s to 1870s and indicates that they were apothecary in nature. Feature 84 Feature 84 contained fragments of four distinct bottles dating to the second half of the nineteenth century. All of the identifiable vessels in Feature 84 were related to apothecary or medical consumption rather than beverage consumption. The dates of the vessels in the Feature 84 deposit suggest that it was abandoned after Feature 70, but the similarity in deposited glass materials suggests continuity in the consumption patterns with regard to apothecary and medical products during the second half of the nineteenth century. It would seem that the bottle medicines on offer during the late 1870s through 1880s that ended up in Feature 84 were typically anti-inflammatory in nature, used on sore throats and coughs. This too is similar to the types of medicines observed in the slightly earlier Feature 70. Chickenhouse The final major grouping of bottles occurred around the chickenhouse in the northern yard of the house, which appears to have been used as a dumping area in the twentieth century. Surface collection resulted in the recovery of five bottles dating to the first quarter of the twentieth century. All of these vessels were apothecary or medicinal. Glass Gallery